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Ethiopia Yirgacheffe Idido Blush Natural

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    Ethiopia Yirgacheffe Idido Blush Natural
    • Country: Ethiopia
    • Region: Yirgacheffe
    • Producer: Various Small Producers
    • Farm: Idodo
    • Altitude: 1960 - 2090masl
    • Variety: Heirloom
    • Process: Natural
    • Harvest: October - February
    • Sourcing Partner: Project Origin
    • Quality Score: 87
    • Roast Level: Light
    • Best as: Espresso & Filter
    Flavour Profile: Mandarin, Plum, Brown Sugar, Chocolate

    A great representation of a natural Ethiopian coffee and very balanced

    • Aroma: Plums and Brown Sugar
    • Aftertaste: Clean Chocolate aftertaste
    • Acidity: Mandarin-like acidity
    • Body: Sweetness of Plums and Brown Sugar
    Roast to Order:
    • Roast: Every Monday & Wednesday
    • Dispatch: 1 - 2 days after roasting
    • Whole bean only
    Recommended Recipes:

    20g Dose, 40g Beverage Yield, 27s Extraction Time

    Milk-based (150ml):
    23g In, 40g Out, 30 Seconds, 150g Milk

    Pourover Filter:
    15g In, 225g Out, 1 Minute 50 Seconds (45g Bloom, 30 Seconds)


    The more Ethiopian farms and washing stations Project Origin visited, the more they came to realise the signature Ethiopian look was a signature for a reason – they all possessed elements of the same things: rainbow colours across the land, rainbow of colours of the coffee cherries, multiples of rows of raised drying beds, and lush mountainous hills featuring hundreds of varieties of wild grown coffee trees.

    At the Idido washing station there are long stacks of raised drying beds made from bamboo, covered in plastic, mesh and wire to support the green beans as they dry in the sun. Hand woven baskets speckle the area and groups of people work their way around each bed, hand sorting and turning the coffee. Teams of 10-20 people each day come in from the local town to respond to a call for work during the harvest season from October – February.

    Normcore Coffee

    Normal + Hardcore = Normcore. Based in Sydney, Normcore is an award-winning coffee company that serves 'Damn Good Coffee, not only as coffee professionals, but also as caring members of the broader community. Their constant pursue of 'Damn Good Coffee' has seen them winning many industry competitions and awards.

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