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Colombia Floralba for Milk

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  • Regular price $16.00
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    Colombia Floralba for Milk
    • Country: Colombia
    • Region: Gaintania
    • Producer: Floralba Apio
    • Altitude: 1800 MASL
    • Varietal: Castillo, Caturra, Colombia
    • Harvest: Oct 2021
    • Processing: Washed with extended wet fermentation
    • Enjoy with Milk
    Tasting Notes: Dark cherry, chocolate & butterscotch
    Roast to Order:
    • Roast: Every Tuesday
    • Dispatch:  1~2 days after roasting
    • Whole bean only
    Recommended Recipes:

    Espresso (1:2.8 ratio):
    In: 20 grams dry dose
    Out: 56 grams beverage weight output
    Time: Contact time of 26+ seconds

    Filter (1:16.5 ratio):
    In: 20 grams dry coffee
    Out: 330 grams brewing water
    Time: 2:45-3:15 minutes


    This is our staple coffee for pairing with milk. It is a coffee that was produced by a lady called Floralba, in the remote region of Gaitania, Colombia. Her main form of income is her coffee and we purchased her whole harvest for Brighter in Stanmore, Sydney. Each year we will work to grow closer and make sure we are adding value in the supply chain. We wanted to partner with her because she and us believe that there is a future in coffee growing. It is a wash processed coffee that is made of the Caturra, Castillo and Colombia varietals. We roast it to be sweet and harmonious with milk.

    Made of Many:

    Based in Stanmore in Sydney Inner West, Made of Many believes that people are the best versions of themselves when they pursue what they love. Their passion is to engage and captivate through the way they source and roast coffee.

    All of their coffees are sourced through importers they know and trust. They focus on sourcing coffees that have vivid varietal/origin characteristics. Their offerings reflect the current season of coffees from passionate producers.

    Made of Many is dedicated to the craft and is always looking for better ways to display the vivid character within a particular coffee and honour the passionate work that goes into growing it.

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